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 Posted:   May 2, 2016 - 12:19 AM   
 By:   Jim Cleveland   (Member)

..Pecans that I picked up last fall and winter... they're still in the shell... are THOSE safe to eat?

 
 Posted:   May 2, 2016 - 12:27 AM   
 By:   Josh   (Member)

Hey, this could be your next "experiment." If we don't hear back from you, we'll know the answer.

 
 
 Posted:   May 2, 2016 - 1:54 AM   
 By:   jenkwombat   (Member)

Hey, this could be your next "experiment." If we don't hear back from you, we'll know the answer.


Not necessarily. We didn't hear back from him after the last "experiment" either. Still waiting for some results....

wink

 
 Posted:   May 2, 2016 - 9:35 AM   
 By:   Solium   (Member)

Jim, this site was made for you!

http://stilltasty.com/

 
 Posted:   May 2, 2016 - 12:42 PM   
 By:   Sir David of Garland   (Member)

Pecans are LOADED with fat and can go plenty-rancid if not kept cold or frozen, though I don't know their shelf-life.

One teeny taste will tell!

 
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